Basic Info
Model No.: HY-200
Video factory inspection: Provided
Core component warranty period: 1 Year
Core components: Plc, Motor
Out-of-warranty service: Video Technical Support, Online Support
Total Power: 6kw
Texture: Stainless Steel 304
Process Cycle: 15-20 Days
Control System: PLC Intellgent
Product: Black Garlic Machine
Additional Info
Packaging: Wooden Case
Productivity: 300sets/year
Brand: HEYING
Transportation: Ocean
Place of Origin: zhucheng,shandong,China
Supply Ability: 300setsyear
Certificate: CE
HS Code: 8419899090
Port: Qingdao Port
Product Description
Black Garlic Maker Machine also is called black garlic fermenting machine. It is a specialized machine used for making black garlic,such as whole black garlic, single bulb black garlic.In addtion, we adopt anhydrous fermenting technology so our machine can also make peeled black garlic cloves directly.
Detailed Parameter of the HY-200 Black Garlic Maker
Input Capacity
200kg/batch
Power
6kw
Net Size
2000*1800*2085mm(L*W*H)
Trays
40pcs
Process Cycle
20days
1.The perfect combination of technology and equipment, the whole process of fermentation without any added (including water)
2. Low power consumption equipment, low cost and power.
3.The Fermented Whole Black Garlic equipment has the advantages of simple operation, no wearing parts, no Maintenance, Low operating cost.
4. High degree of automation equipment, the whole process is controled by PLC intelligent system control to ensure product quality and stability.
5. Product taste sweet and mellow,Fermentation technology and other equipment just won't do the trick.
6. The material is 304 stainless steel material, no water, to avoid corrosion Equipment.
7. Equipment Internal circulation is scientific .The heat preservation effect is good.Temperature is controlled within ± 3, fermentation product taste is highly consistent .
8.Due to advanced production technology, the follow-up of deep processing products tastes and quality are the international leading level
Packing Details
Our Certificate