Natural Fermented Black Garlic With FDA Certificate

Unit Price: USD 12.5000 - 12.9000 / Kilogram
Payment Type: L/C,T/T,D/P,Paypal,Money Gram,Western Union
Incoterm: FOB,CFR,CIF
Min. Order: 100 Kilogram
Delivery Time: 30 Days

Basic Info

Model No.: Whole

Type: Normal White

Style: Whole

Color: White Skin Garlic, Black

Specification: 500g/bag

Shelf Life: 24 Months

Size: 5-6

Certificate: FDA

Supply: All Year Around

Taste: Sweet And Sour

Name: Whole Blakc Garilc

Application: Food, Drinks

Colour: Dark Cloves

Additional Info

Packaging: Polyethylene Bag,PET Bottle,Carton

Productivity: 300tons/year

Brand: TONGXI

Transportation: Ocean

Place of Origin: CHINA

Supply Ability: 300tons/year

Certificate: HACCP,HEALTH CERTIFICATE,PHYTOSA

HS Code: 2005999990

Port: Qingdao Port

Product Description

Product Description

1. Black garlic also regards as aged black garlic. It gives panache excitement to almost any dish- soups, salads, veggies, rice, casseroles, meat dishes, even gluten-free toast! 

2. Fermented black garlic is soft & spreadable.  It is sweet and has a complex, savory flavor with hints of molasses and balsamic vinegar.

3. Compared with white garlic , Tongxi black garlic has no pungent garlicky taste or bitterness!


Whole Black Garlic 203

The effect of black garlic:

1.Prevent cancer, control blood sugar, strengthen the function of internal  organs.
2.Sweet and sour taste, no stimulation. 
3.Disinfection, disease prevention wall.
4.Anti-oxidant ability.
5.Enhance immune function.
6. Regulate blood sugar levels Strongly.

Solo Black Garlic 5

Specifiation                        Packing                 MOQ
Whole black galric                      12pcs/bag;2pcs/jar                                           100kg               
Peeled black garlic               150g/180g/jar
single black garlic               250g/500g/jar


Related products

1. Our company is specialized in the exportation of black garlic products. In addition to above chart , black galric fermentation machine is also our  charateristic.

Black Garlic Fermentation Machine

2. If you have a garlic farm or you want to ferment black garlic by yourself ,  we can recommend our black garlic machine to you according  to your atually situation.Small automatic black garlic fermentation  machine, such as 100kg,200kg; largre machine, such as 400kg , 1ton machine

FAQ:

Q1:What`s your policy on the sample?
  A:We can provide samples for free, but the customer will pay the freight.
Q2: What is your terms of packing?
  A: Generally, we pack our goods in mesh bags and cartons.We can pack the goods as your requirements!
Q3.  How do you make our business long-term and good relationship?
  A:1. We keep good quality and competitive price to ensure our customers benefit ;
     2. We respect every customer as our friend and we sincerely do business and make friends with them, no     matter where they come from.
Q4: When can you deliver the goods?
  A: T/T  50% T/T in advance,and the balance 50% paid on receipt copy of B/L.
      L/C  Within the allotted time

Q5. How do you choose the raw materials?
  A: We chose the white garlic with 5.5-6.5cm to make multiple cloves of black garlic.There are several    different specificcations for a single black garlic 2cm,2.5cm,3cm,3.5cm.

whole black garlic



Black Garlic Fermentation

Contact Person: Frank

Phone:86-0536-6170511

Fax:86-0536-6170509

Address: No.5188 Mizhou East Road ,Weifang,Shandong

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