Black Garlic Wholesale UK From Black Garlic Machine

Unit Price: USD 11.5000 - 13.0000 / Kilogram
Payment Type: L/C,T/T,Paypal,Money Gram,Western Union
Incoterm: FOB,CFR,CIF,FCA
Min. Order: 100 Kilogram
Delivery Time: 21 Days

Basic Info

Model No.: Whole

Type: Normal White

Style: Whole

Color: White Skin Garlic

Taste: Sweet And Soar

Trademark: Tongxi

Material: Fresh Garlic

Shelf Life: 24momths

Shape: Ball

Specification: 500g/bag

Origin: Shandong,China

Packing: Vacuum Pack Or Can

SECTION: Whole

Size: 5.5-6.5CM

Additional Info

Packaging:  Polyethylene Bag,Jar,Carton

Productivity: 500tons/year

Brand: Tongxi

Transportation: Ocean,Land,Air

Place of Origin: shandong,China

Supply Ability: 500tons/year

Certificate: ISO HACCP HALAL FDA

HS Code: 2005999990

Port: Qingdao Port

Product Description

Product Description

Our  Black Garlic is locally produced in Shangdong province, China. We use the finest garlic bulbs sourced from Jinxiang ,which is famous for production white garic in China.  Black Garlic is a fermented black garlic bulb which is produced in a black garlic machine by using high heat over a long time period. Nothing is added to this process so the resulting product is 100 percent garlic. Our company has various kinds of black garlic , such as peeled black garlic, fermented black garlic sauce and solo black garlic and so on.


black garlic


black garlic machine

Company profile

We know that garlic itself is a very good health food products, while the role of black garlic is really amazing. 

We stick to the principle of "quality first, service first, continuous improvement and innovation to meet the customers" for the management and "zero defect, zero complaints" as the quality objective.


Our company supplies different kinds of products. Such as black garlic machine, peeled black garlic and so on. High quality and favorable price. We're pleased to get your Inquiry and we will come back to as soon as possible. 

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black garlic

black garlic

Black garlic efficacy:

 whole black garlic


Detailed Images


Normally the Back Garlic has 10-12 cloves. It is recommended to consume up to 1 bulb per day

Once you have peeled the clove it is ready to eat.Clove Black Garlic should have 24 months shelf life if stored in the correct conditions.


black garlic

Our company

black garlic




Contact Person: Frank

Phone:86-0536-6170511

Fax:86-0536-6170509

Address: No.5188 Mizhou East Road ,Weifang,Shandong

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Phone:86-0536-6170511

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